There's nothing more authentic than a stray cat who knows he's a stray and likes it that way.  You'll love the authentic taste of this organic, single-origin coffee from the Kintamani coffee growing region of Bali, Indonesia.

Certification/Grading: Organic

Roast: Med-dark

Tasting Profile: Dark chocolate, molasses, brown sugar

Grower: Smallholder farmers from Kintamani

Variety: Bourbon, Typica, Catimor

Region: Kintamani, Bali, Indonesia

Altitude: 1200-1600 M

Soil Type: Volcanic Loam

Process: Hand picked, wet-hulled and dried on raised beds.