The Abyssinian is a breed of domestic short-haired cat with a distinctive "ticked" tabby coat, in which individual hairs are banded with different colors.  They are said to have originated in Ethiopia. 

That's where this coffee originates.  And while we don't THINK it will put on hair on chest, we DO appreciate the strong flavor of this natural coffee.

Certification/Grading: Natural

Roast: Med-light

Tasting Profile: Milk chocolate, fruity, caramel

Grower: Smallholder farmers from thee Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand. Dried on raised beds.